Hebo was the name of an ancient Etruscan settlement in Suvereto. The wine is a blend of Cabernet Sauvignon and Merlot and a little Sangiovese to retain the regional character, reflecting the rich soil in which it is grown in the Val di Cornia.
This wine is bright ruby red in colour. On the nose, it displays fresh aromas of black cherry, violet, blueberries, and peonies which are complemented by more mineral notes. On the palate, the wine is fresh, savoury and elegant. It is fruity with gentle well-integrated tannins.