Equivalent Bottle Price £18.00
A blend of 50% Malbec, 30% Cabernet Sauvignon, 10% Merlot and 10% Syrah. The vineyard is 3,120 feet above sea level. Practices include canopy management, with careful shoot, leaf and cluster fruit removal. The grapes are manually harvested and fermentation took place between 25-27°C. The wine was then aged in French and American oak barrels for 12 months. It can be drunk now, but it has the potential to age for over 5 years.
The nose includes intense with brooding aromas of dark plum and cherry as well as vanilla and warm oak. An opulent and rich palate with great concentration, elegance and length with flavours of plum, cherries and luscious blackberries. This is an awesome expression of Bressia's vineyards and talent.
Try with a juicy griled steak or a good old fashioned steak and kidney pie.