The vineyard La Rocca is situated on the Monte Rocchetta hill, just below the mediaeval castle built by the Scaligeri family in the town of Soave. The microclimate in this vineyard produces wines with a unique perfume and distinctive taste. The grapes are picked when very ripe, often as late as the end of October, giving tremendous complexity and aromatic qualities to the wine, making it a wine of great breeding. The wine was first made under this label in 1978.
Classic La Rocca aromas of almond essence and honey lead to an elegant and beautifully balanced palate, with notes of vanilla and almond kernel, ripe apricots and exotic fruit.
The long finish has a light minerally edge.
Riverina Pale straw colour, lifted perfumed aromatics of musk, spice and ripened citrus. A generous and balanced palate of sweet rosewater and Turkish delight complemented by the crisp acid Riesling component...
Pale straw colour with a green tinge.Fresh pear with stone fruit and balanced with a subtle hint of oak.Early picked peach and melon notes and a fresh and crisp...
Intense and complex with aromas of citrus and grapefruit typical of Torrontes and a touch of minerality. Delicate and silky on the palate with great freshness and crisp acidity on...