Pinot Gris 88%, the balance Riesling, Gewurztraminer and Pinot Blanc.
Shimmering light straw with green edges.
Faintly aromatic with classic perfumed Pinot Gris characters of pear and honey.
Refined textural palate, musk, gently aromatic, soft with balanced acidity.
Ripened in the cool of late March. Wombat Creek Vineyard the predominant vineyard source in Gladysdale (Upper Yarra)
Hand picked and gently pressed. Fermented in both tank and cask. 8 weeks on lees post fermentation for additional creaminess, complexity and aromatics. Gentle handling and minimal filtration.
Alc/Vol: 13.0 % pH: 3.2 TA: 5.6g/L
Drink now or keep for two to three years in a good cellar.
Sold Out - £39.99
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